Do we
ever think the benefits of the spices
that we use in our daily food. Our ancestors have used them as flavoring agents
and add different taste to food.
Here are
7 healthy spices that you need to know about
Ginger:
For
centuries, ginger has been used as a natural way to remedy nausea and is
commonly consumed to ease things like indigestion and motion sickness. Ginger
is also very cleansing and is thought to even to contain some anti-cancer
properties! Try making a fresh pot of ginger tea or adding fresh ginger to
soups and vegetable stews for a powerful immune boost.
Garlic:
Garlic,
one of the most commonly consumed
culinary spices contains some pretty impressive health benefits. One of the
most well documents health benefits of garlic is its natural ability to
regulate high blood pressure. Garlic is also used to help fight off cancer and
has a natural ability to fight off germs. Next time you feel a cold or flu
coming on, amp up your garlic intake for a natural way to keep germs at bay.
Turmeric:
Turmeric,
the world’s most well-known superfood spice ranks very high on the list of the
world’s healthiest spices. Turmeric has been known for its anti-inflammatory
properties; however, it has also been known for its ability to help fight
depression, and its ability act as an antiseptic and cancer-fighting agent.
There isn’t too much turmeric isn’t known to do! Try adding this robust spice
to things like soups, and smoothies for a powerful health
kick.
Cinnamon:
Cinnamon
is a delicious spice loved by most, and most people would just think cinnamon
is a flavor enhancer, however, what’s not as well-known is its ability to help
regulate blood sugar levels. Cinnamon is also another cleansing spice and has
anti-inflammatory properties as well. Try adding this spice to things like
oatmeal and smoothies for a delicious and healthy addition to any recipe.
Fenugreek:
A less
commonly consumed spice which is often overlooked. Fenugreek has been known to
assist those who have diabetes as well as improve digestion, and reduce
inflammation. Be brave and add this unusual spice to your next vegan dish for
some unique health benefits.
Cayenne
Pepper:
Cayenne
pepper is commonly used to add heat to a recipe, and is commonly enjoyed among
those who love things spicy. What’s not as well-known is its ability to improve
circulation, cleanse the body, and believe it or not calm digestion! It may be
a little counterintuitive to think of this spice as a digestive aide due to its
spicy nature, but cayenne pepper has been regarded as a digestive soothing
spice. Another great way to enjoy cayenne pepper is in a freshly pressed apple
and lemon juice when battling a cold. The spiciness from the pepper with open
up your sinus cavities and help clear up an infection at the same time.
Rosemary:
A
commonly used culinary spice that is known to help keep the immune system
strong, and may even be able to help the body fight against acute illness such
as the common cold. Rosemary has also been known to help improve
circulation and calm an upset tummy. Try adding rosemary to your next batch of
vegetable soup to keep your immune system strong.
Spices
are more than just flavor enhancers. Some of the world’s healthiest foods fall
into the spice category, and the best thing is that a little goes a long way.
With just a teaspoon or so of each of these spices, you could be significantly
improving your health in no time. Try mixing up your recipes by experimenting
with which healthy spices you like the best. Not only will you spice up your
recipes, but you’ll boost your health as well.
Courtesy: Purple carrot
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